In a large pan on medium-high heat, add the oil. So here are the ingredients you’ll need for this crowd pleasing, healthified Sweet Potato Tater Tot Pie:ġ 20 oz bag of sweet potato puffs (I use this brand)Ĩ ounces of shredded low fat monterrey jack or cheddar cheeseįIRST! COOK YOUR TOTS ACCORDING TO PACKAGE INSTRUCTIONS AND SET ASIDE **Do not top the pie with frozen tots**ġ. It’s a Tator Tot Pie made with sauteed vegetables, cheese, and ground meat of your choice! For the sake of this recipe, I’m using lean ground turkey because that’s what I used last night. It’s a recipe by Sunny Anderson of the Food Network but I make modifications of my own to bring down the fat and calories. Last night I made a regular dish that’s been in rotation for quite some time and I cannot take the credit for this concoction. It’s so easy to make and always gets great reviews.I’m going to make this blog post short and DELICIOUS seeing as I have a sleeping baby who at any moment will awaken and require my undivided attention. Make this chili cheese tater tot casserole for dinner, and it will get everyone around the table ready to dig in. The casserole is delicious plain, but you can serve it with toppings like sour cream, salsa, diced avocado, or sprinkle some chopped cilantro over the top. There are many different kinds of canned chili, so it’s easy to switch this dish up by changing the chili you use. You can change the turkey for ground beef if you prefer. They will keep for up to three days in the refrigerator. You should bake it until it’s hot all the way through and the tots are golden brown. Depending on your oven, it may take or less time, so keep that in mind. How long should you bake tater tot casserole?Īt 400☏, it should only take 35 to 40 minutes to bake. You want them to be frozen when you bake them, so they get golden and crispy. Wait to add the tater tots until you bake the dish. You can cook the turkey and assemble the casserole a day in advance. Place the frozen tater tots in a single layer on top of the chili.īake the tater tot casserole for 35 to 40 minutes, or until the tots are golden brown and the casserole is hot. Spread the chili over the top and then sprinkle the cheese over the chili. Spread the turkey mixture in a 9×13” casserole dish. Once it starts to brown, add the garlic and onion and cook them with the turkey until it’s no longer pink. Cook it until it’s browned, breaking it up as it cooks. Heat the pan over medium-high heat, and then add the ground turkey. Chili Tater Tot Casserole Recipe RecipeĬoat a large pan with cooking spray and preheat the oven to 400☏.The flavors just get better after it’s made. This tater tot casserole recipe also makes great leftovers! Store them in meal prep containers, and you can warm them up for a quick lunch the next day. We like to serve it with a cooked vegetable or tossed salad on the side. You can prep and assemble the dish in about 15 minutes, and then it goes into the oven to bake. It’s also an excellent meal for a weeknight dinner. Similar to a tater tot hot dish, it’s serious comfort food! Browned turkey meat is layered in a baking dish with chili and cheese with tater tots completing the top layer. Chili cheese combined with crispy tater tots makes a comforting and filling dinner for a cold night.
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